If you haven’t heard, a new report from the World Health Organization (WHO) is claiming that eating processed meats poses the same cancer risk as smoking. In response, the North American Meat Institute calls this statement “dramatic and alarmist overreach”. So.. is it time to put down the hot dogs and step away from the bacon, or is there possibly a part of this story we aren’t hearing?
GET THE SKINNY…
Dr. David Agus, one of the world’s leading cancer specialists. Check out what he has to say about the risks vs. the rewards. Watch this video to find out..
- What the reports says now, that it didn’t before
- How much does eating processed meat elevate your risk for colon cancer
- What is considered a healthy amount of red meat to eat
- What is the healthiest diet you can do